Our team were delighted to style a corporate dinner that showcased the very best of what Melbourne has to offer. The chef’s for the evening came from the Lucas Group who are known for their amazing restaurants such as Chin Chin, Kisume and Kong. Our brief was to draw on inspiration from each restaurant to create an opulent table setting and environment for guests.
The terrace was created to touch on Chin Chin with the inclusion of a neon sign, streamer hanging, guests experience amazing canapes and vast views of Melbourne. Guests then proceeded into the dining area, where the room was styled with white linen, jade tumbler, burnt orange origami menu holders, floral arrangements of burnt oranges, soft pinks and beautiful orchards in soft apricot.